The shape is inspired by the large rings of African women. The particular bronze drawing makes them suitable for any type of preparation, with a predilection for the baked timbales typical of the Sicilian tradition.
Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each package brings together all the sensations and flavors of nature.
Always use one liter of water for every 100 grams of Poiatti pasta and respect the cooking times indicated in the package: every dish will be a success.